29 articles
Food
The Most Popular Nasi Bamboo in Sungkai
Looking for delicious and authentic kampung food? If you are in Sungkai, you absolutely cannot miss this golden opportunity to taste and dine at the Nasi Bamboo restaurant!
Food
Kelamai, A Traditional Food of the Rao People in Perak
According to the Dewan Bahasa dan Pustaka, kelamai is a type of kuih similar to dodol, made using ingredients such as glutinous rice flour, brown sugar, coconut milk, kerisik, tahi minyak, and white sugar. The method of making kelamai is similar to roasting lemang, with the main difference being the ingredients used.
Food
Special Malindo Apam Balik in Teluk Intan
This Malindo Apam Balik stall is located behind the Shell petrol station and next to the Leaning Tower of Teluk Intan. The owner, Mr. Ashaari, has been selling apam balik here since 1982, and despite the many others now selling various types of apam balik, he remains loyal to his spot.
Food
Qawwam Sri Bota, The Warrior Stall in Bota Kiri
Food and drinks at Qawwam Sri Bota are all prepared by staff wearing traditional Malay warrior attire.
Food
Chokanan Mangoes in Lekir, Perak Rival Harum Manis Mangoes
While Perlis is famous for the deliciousness of its Harum Manis mangoes, the mangoes in Lekir, Perak are just as impressive.
Food
Apam Balik Benci Tapi Rindu, Kampung Manjoi
According to the local community in Kampung Manjoi, the most legendary and delicious apam balik in the area is none other than Apam Balik Benci Tapi Rindu.
Food
The Story of Popiah S.S. Ali, the Number 1 Popiah Choice in Ipoh
Popiah S.S. Ali has actually been operating for three generations, starting small in Sayong, Kuala Kangsar.
Food
The No. 1 Crisps Warehouse in Perak: Rasnor Kerepek in Seri Iskandar
Rasnor Kerepek has been operating in Seri Iskandar since 2014. This premier crisps warehouse in Perak was founded by Mohamad Rasid, a Perak native from Kampung Gajah.
Food
Rendang Tok Originates from Kampung Pisang, Perak
Originally, Rendang Tok is said to have originated from Kampung Pisang, located in Batu Gajah, Perak.
Food
The Most Explosive Curry Mee in Bota Kanan
Latifah's eatery, also known as Mee Kari Bota, is famous for its curry mee, not just among locals but also residents from Ipoh, Batu Gajah, and Sitiawan who frequently use the Ipoh-Lumut road and stop to eat in Bota Kanan. This eatery has been operating for over 20 years at the same location in Bota Kanan town.
Food
Lemang Tepung: A Traditional Delicacy Facing Extinction
With the constant influx of hipster and modern desserts capturing public attention and demand, this old traditional kuih is increasingly being forgotten. It is rarely sold openly due to several unavoidable factors, including its short shelf life, low profitability, and the fact that it only stays fresh for a few days.
Food
The Most Explosive Shrimp Fried Rice in Ipoh
Ipoh is one of the most popular cities in Malaysia for people to stop by and hunt for delicious food. Menus like Nasi Ganja, Nasi Vanggey, laksa sarang, and the famous Mee Rebus Ramlee have become local favorites. There is one more thing you might be missing out on if you haven't tried the shrimp fried rice!